Certification: Board Certified in Animal Food Science
1800 S. Oak St, Suite 100 Champaign, IL 61820-6974
To advance the level of professionals in the field which includes all aspects of knowledge relating to meat, poultry meat, milk, and eggs.
- More than two years of education or training after high school required?
- Yes
- More than two years of work experience required?
- Yes
- Oral or Written Exam Required?
- Yes
Advanced
The certification has an education level of an Associates of Arts or Associates of Sciences degree or higher and has a work experience requirement of more than 2 years, or requires obtaining a ‘core’ level certification from the same organization.